El Olvidado Reserva Tempranillo

ABOUT THE WINE

Roughly half of Mendoza's population is of Spanish descent, and over the years a number of Tempranillo vines have been planted in the region. This bottling, from an heirloom quality parral style vineyard in Altamira, is packed with lush cherry and raspberry fruit. A long growing season, very cold nights and low yields helped create a wine that is extremely concentrated, parral vineyard. 70 year old vines.

Vintage: 2017 | Wine Type: Red Wine  
Varietal: Tempranillo
Origin: Argentina | Appellation: Altamira 
Elaboration: Fermented in concrete tanks and then aged 12 months with a combination of new and used American oak. 
Winemaker: Kirk Ermisch

TASTING NOTES

“Medium color. Aromas and flavors of red fruit and herbs with a bright, dry light-to-medium body and a brisk finish with fruit tannins and a suggestions of oak. A simple red to serve with everyday fare.” – BTI, Beverage Testing Institute

TECHNICAL DATA

Production: 1,000 cases | Alcohol: 15.0% | TA: | Residual Sugar: 2.30 g/l | pH: 3.6

PRESS & POINTS

2017 - 90 Pts Wine Advocate

TECH SHEET PDF